The weekly specials change every Wednesday at 5pm and run through the following Tuesday.

 

Seasonal Specials

All special Entrees are served with choice of Soup of the Day, or Garden Salad.

Appetizers

  1. Loaded Cool Ranch Fries $7.95

Crispy battered fries tossed in a cool ranch seasoning then topped with melted cheddar, bacon bits, and scallions.Served with chipotle ranch for dipping.

  1. Three Alarm Flatbread $10.95

A crispy flatbread sauced with our spicy marinara, then topped with Chipotle ground beef, jalapenos, green onions, diced tomato, and mozzarella. Finished with a drizzle of chipotle ranch.

Sandwich

  1. Italian Wrap $9.95

Sliced capicola, smoky ham, provolone, lettuce, tomato, onion, and Italian dressing wrapped in a flour tortilla. Served with one side.

Entrees

  1. Bourbon Skillet Steak $13.95

A half-pound chopped steak sautéed to order with green peppers, onions, and mushrooms.All served with a rich bourbon-beef gravy.Served with two sides.

 

  1. Shrimp Mac n’ Cheese  $15.95
  2. Juicy chunks of shrimp sautéed in an aged asiago cheese sauce, with bow-tie pasta.  Topped with a crunchy cheddar cheese topping and served with garlic bread sticks.
  3.  
  4. Salad
  5. Buffalo Chicken Salad  $11.95

Fried white meat chicken, chopped and tossed in buffalo sauce, then served over a bed of mixed greens with tomato, cucumber, onion, and gorgonzola cheese crumbles.  Served with choice of dressing.

For parties of 6 or more, please call the clubhouse for reservations. 
Reservations are always welcome.  813-920-6681 x3